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Traditional Dry Cured Loin (Embuchado) With Paprika
31 results. Prices inclusive of VAT.
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Add to basketEspaña e Hijos3-Pack Traditional assortment with Chorizo, Salchichón and Lomo (loin), from Toledo, half pieces
€20.95
3 x 300 gr • € 23,28 / kg -
Add to basketSánchez Alcaraz50 % Duroc Caña de Lomo (pork loin), from Extremadura, half-piece
€26.25
650 g • € 40,38 / kg -
Add to basketCOVAP esenciaúnicaAcorn-fed Ibérico cured meats platter with jamón (ham), lomo (loin), chorizo and salchichón, from Andalusia, pre-sliced
€17.99
130 gr • € 138,38 / kg -
Add to basketJoselitoCaña de Lomo (cured pork loin), pre-sliced
€15.99
70 gr • € 228,43 / kg -
Read moreSánchez Romero CarvajalCaña de lomo de bellota (cured pork loin of acorn-fed pig) 100% Ibérico, whole piece
€89.50
Approx. 950 gr • € 94,21 / kg -
Add to basketSánchez AlcarazCaña de Lomo de cebo 50% Ibérico (pork loin), from Extremadura, half-piece
€54.50
Approx. 800 g • € 68,13 / kg -
Read moreCinco JotasCaña de lomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, piece
€93.95
Approx. 800 gr • € 117,44 / kg -
Add to basketCinco Jotas (5J)Cinco Jotas (5J) Tangram box “A timeless ritual” mixed pack gift set, pre-sliced
€165.00
6 x 80 g • € 304,06 / kg -
Add to basketCinco Jotas (5J)Cinco Jotas 4 Aces Pack – 4 best sellers: Ibérico Ham, Shoulder Ham, Loin and Shoulder-Cut, from Jabugo, pre-sliced
€88.65
4 x 80 g • € 218,59 / kg -
Read moreCinco JotasCinco Jotas Cañas Selection 3-pack gift set
€135.00
3 x 400 gr • € 112,50 / kg -
Add to basketBlázquezCured Loin (lomo) of 50% Ibérico de cebo pig, from Guijuelo, Salamanca, pre-sliced
€9.67
100 gr • € 96,70 / kg -
Add to basketBlázquezCured loin (lomo) of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€56.51
Approx. 650 gr • € 86,94 / kg -
Add to basketBlázquezCured loin (lomo) of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
€11.15
100 gr • € 111,50 / kg -
Add to basketBlázquezCured loin (lomo) of cebo de campo 50% Ibérico pig, from Guijuelo, Salamanca, half-piece
€41.13
Approx. 600 gr • € 68,55 / kg -
Add to basketIglesiasIbérico 50% de cebo assortment with ham (jamón), chorizo, salchichón and lomo (loin), pre-sliced
€14.95
200 gr • € 74,75 / kg -
Add to basketCOVAP esenciaúnicaLoin (lomo) of acorn-fed 100% Ibérico, dry-cured, from Andalusia, pre-sliced
€9.85
60 gr • 164.17 € / kg -
Add to basketCorte Noble (Argal)Lomo (cured loin) 50% Ibérico de cebo de campo – traditional from Extremadura, pre-sliced
€8.99
75 gr • € 119,87 / kg -
Add to basketBoadas 1880Lomo (cured loin) Ibérico (50%) de cebo, pre-sliced in thin slices
€12.49
100 gr • € 124,90 / kg -
Add to basketEspaña e HijosLomo (cured loin) Ibérico 50% de cebo, from Toledo, half-piece
€34.95
Approx. 600 gr • € 58,25 / kg -
Read moreLa AlegríaLomo curado (cured loin) Reserva, from La Rioja, media caña (half piece)
€11.65
Approx. 350 gr • € 33,29 / kg -
Add to basketEspaña e HijosLomo embuchado (cured loin) Gran Reserva, from Toledo, 1/3 piece
€11.99
Approx. 400 gr • € 29,98 / kg -
Add to basketEspaña e HijosLomo embuchado (cured loin) Gran Reserva, from Toledo, piece
€29.50
Approx. 1,2 kg • € 24,58 / kg -
Add to basketBoadas 1880Lomo embuchado (cured loin) Reserva 1880, pre-sliced
€4.50
80 gr • 56.25 € / kg -
Read moreBoadas 1880Lomo embuchado (cured loin), block
€11.95
300 gr • € 39,83 / kg -
Add to basketEspaña e HijosLomo embuchado (cured loin), from Toledo, pre-sliced
€5.60
2 x 75 gr • € 37,33 / kg -
Add to basketMayoral (La Pirenaica)Lomo embuchado (traditional cured loin with paprika), from Huesca, half piece
€25.90
Approx. 1 kg • € 26,65 / kg -
Add to basketCinco JotasLomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, pre-sliced
€18.75
80 gr • € 234,38 / kg -
Read moreSánchez Romero CarvajalMedia Caña de lomo de bellota (cured pork loin of acorn-fed pig) 100% Ibérico, half piece
€44.50
Approx. 475 gr • € 93,68 / kg -
Add to basketCinco JotasMedia caña de lomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, half piece
€65.00
Approx. 400 gr • € 162,50 / kg -
Add to basketIglesiasSerrano assortment with ham (jamón), chorizo, salchichón and lomo (loin), pre-sliced
€8.35
200 gr • 41.75 € / kg -
Add to basketIglesiasSerrano pack of Chorizo + Salchichón and Lomo (cured loin), from Salamanca, cular half pieces
€38.48
3 x 500 gr • € 25,65 / kg
