Castilla-La Mancha
Showing 1–36 of 75 results. Prices inclusive of VAT.
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España e Hijos
3-Pack Traditional assortment with Chorizo, Salchichón and Lomo (loin), from Toledo, half pieces
€20.95
3 x 300 gr • 23.28 € / kg -
Vega Sotuelamos
Aged sheep´s cheese with rosemary (al romero), wedge
€8.94
220 gr • 40.64 € / kg -
Artequeso
Artisan Manchego cured sheep cheese DOP, half-wheel
€52.67
Approx. 1.6 kg • 32.92 € / kg -
Artequeso
Artisan Manchego semi-cured sheep cheese DOP, half-wheel
€55.17
Approx. 1.6 kg • 33.23 € / kg -
Buenalba
Buenalba al vino – artisan semi-cured sheep´s cheese with wine, half wheel
€36.71
Approx. 1.7 kg • 21.59 € / kg -
Buenalba
Buenalba al vino – artisan semi-cured sheep´s cheese with wine, wedge
€15.61
500 gr • 31.22 € / kg -
Arcos
Charcuterie and ham tongs (pinza para embutidos / jamón), 110 mm – stainless steel
€10.06
95 gr • 10.06 € / piece -
Aperitivos Tapa
Chicharricos / Cortezas de cerdo fritas (fried pork scratchings)
€4.29
120 gr • 35.75 € / kg -
España e Hijos
Chorizo Ibérico extra vela, from Toledo, piece
€12.69
400 gr • 29.88 € / kg -
Gran Capitán
Cured mixed milk cheese, medium wheel 860 gr
€29.23
860 gr • 33.99 € / kg -
Gran Capitán
Cured mixed milk cheese, mini wheel 450 gr
€16.33
450 gr • 36.29 € / kg -
Gran Capitán
Cured mixed milk cheese, pre-sliced
€9.03
210 gr • 43.00 € / kg -
Gran Capitán
Cured mixed milk cheese, wedge
€9.32
250 gr • 37.28 € / kg -
Gran Capitán
Cured mixed milk cheese, wheel 3 kg
€81.45
3 kg • 27.15 € / kg -
Vega Sotuelamos
Cured sheep´s cheese in olive oil, jar
€15.37
220 gr net • 69.86 € / kg -
Vega Sotuelamos
Cured sheep´s cheese with black garlic (ajo negro), wedge
€11.04
200 gr • 55.20 € / kg -
Vega Sotuelamos
Cured sheep´s cheese with boletus, wedge
€12.13
200 gr • 60.65 € / kg -
Vega Sotuelamos
Diablo cured sheep´s cheese with spicy mojo palmero picón (red pepper), wedge
€8.85
200 g • 44.25 € / kg -
Vega Sotuelamos
Diablo cured sheep´s cheese with spicy mojo palmero picón (red pepper), wheel
€149.95
Approx. 3.2 kg • 46.86 € / kg -
Palacio de Los Olivos
Extra virgin olive oil, Picual variety, Gourmet – Premium Quality, DOP Aceite Campo de Calatrava, bottle
€13.95
500 ml • 29.90 € / litre -
Arcos
Flexible ham knife (cuchillo jamonero) 240 mm blade, model Mónaco, Nitrium stainless steel
€9.65
105 gr • 9.65 € / unit -
Arcos
Ham knife (cuchillo jamonero), model Universal, 240 mm blade, Nitrium stainless steel
€30.71
108 gr • 30.71 € / unit -
Arcos
Ham tongs (pinza para jamón), 120 mm – stainless steel
€16.94
24 gr • 16.94 € / unit -
1605
Herencia Artisan Manchego cured raw milk sheep cheese DOP, 7 months min. curation, wedge
€13.99
250 gr • 55.96 € / kg -
1605
Herencia Artisan Manchego semi-cured raw milk sheep cheese DOP, 4 months min. curation, wedge
€12.49
250 gr • 49.96 € / kg -
Sánchez Alcaraz
Ibérico (50%) de cebo ham (jamón), white label, from Salamanca or Extremadura, full-leg
€195.00
Approx. 8 kg • 24.38 € / kg -
España e Hijos
Ibérico 50% de cebo shoulder ham (Paleta), from Toledo, pre-sliced in small cuts ideal for tapas
€32.85
500 gr • 65.70 € / kg -
Supreme de Placeres
Jamón Serrano (ham), Gran Reserva 50% Duroc, from Castilla-La Mancha, extra thin pre-sliced
€4.55
80 gr • 56.88 € / kg -
García Baquero
La Cava Barus – Matured in cellar artisan cheese, half wheel
€69.54
2 kg • 34.36 € / kg -
García Baquero
La Cava Barus – Matured in cellar artisan cheese, wedge
€8.49
250 gr • 34.68 € / kg -
García Baquero
La Cava Barus – Matured in cellar artisan cheese, wheel
€124.85
4 kg • 28.85 € / kg -
España e Hijos
Lomo (cured loin) Ibérico 50% de cebo, from Toledo, half-piece
€34.95
Approx. 600 gr • 49.92 € / kg -
España e Hijos
Lomo embuchado (cured loin) Gran Reserva, from Toledo, 1/3 piece
€11.99
Approx. 400 gr • 27.38 € / kg -
España e Hijos
Lomo embuchado (cured loin) Gran Reserva, from Toledo, piece
€29.50
Approx. 1.2 kg • €24.96 / kg -
España e Hijos
Lomo embuchado (cured loin), from Toledo, pre-sliced
€5.60
2 x 75 gr • 37.33 € / kg -
García Baquero
Low fat semi-cured mixed milk cheese, pre-sliced
€8.27
250 gr • €33.08 / kg