Express all year + Cold summer
Showing 37–72 of 106 results. Prices inclusive of VAT.
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Vega de Ario
Gamoneu DOP artisan cheese, cow and goat milk, from Asturias, wheel
€119.00
3 kg • € 39,67 / kg€119.00
3 kg • € 39,67 / kg -
Sánchez Romero Carvajal
Hand-carved acorn-fed 100% Ibérico ham (Jamón) Pata Negra – black label – from Jabugo
€18.85
70 g • € 269,29 / kg€18.85
70 g • € 269,29 / kg -
Cinco Jotas (5J)
Hand-carved acorn-fed 100% Ibérico ham (Jamón) Pata Negra, from Jabugo – Huelva
€29.75
80 g • € 371,88 / kg€29.75
80 g • € 371,88 / kg -
Aljomar
Hand-carved acorn-fed 100% Ibérico ham (Jamón), black label – Pata Negra, DOP Guijuelo, Salamanca
€31.85
100 g • € 299,50 / kg€31.85
100 g • € 299,50 / kg -
Sánchez Romero Carvajal
Hand-carved acorn-fed 100% Ibérico shoulder ham (Paleta) Pata Negra – black label, from Jabugo
€13.75
70 g • € 196,43 / kg€13.75
70 g • € 196,43 / kg -
Cinco Jotas (5J)
Hand-carved acorn-fed 100% Ibérico shoulder ham (Paleta) Pata Negra, from Jabugo – Huelva
€18.45
80 g • € 230,63 / kg€18.45
80 g • € 230,63 / kg -
Aire Sano 8 Estaciones
Hand-carved ham (Jamón) de Teruel DOP, from Aragon, pre-sliced
€9.95
80 gr • € 149,38 / kg€9.95
80 gr • € 149,38 / kg -
Aljomar
Hand-carved Ibérico (75%) de cebo de campo ham (Jamón), green label, DOP Guijuelo, Salamanca
€27.50
100 gr • € 266,50 / kg€27.50
100 gr • € 266,50 / kg -
1605
Herencia Artisan Manchego cured raw milk sheep cheese DOP, 7 months min. curation, wedge
€16.83
250 gr • € 55,96 / kg€16.83
250 gr • € 55,96 / kg -
1605
Herencia Artisan Manchego semi-cured raw milk sheep cheese DOP, 4 months min. curation, wedge
€13.38
250 gr • € 49,96 / kg€13.38
250 gr • € 49,96 / kg -
Sánchez Alcaraz
Ibérico (50%) de cebo ham (jamón), white label, from Salamanca or Extremadura, pre-sliced
€8.85
100 gr • € 88,50 / kg€8.85
100 gr • € 88,50 / kg -
Sánchez Alcaraz
Ibérico (50%) de cebo ham (jamón), white label, from Salamanca or Extremadura, pre-sliced
€17.49
150 g • € 116,60 / kg€17.49
150 g • € 116,60 / kg -
Sánchez Alcaraz
Ibérico (50%) de cebo shoulder ham (paleta), white label, from Salamanca or Extremadura, pre-sliced
€8.30
100 g • € 83,00 / kg€8.30
100 g • € 83,00 / kg -
Sánchez Alcaraz
Ibérico (50%) de cebo shoulder ham (paleta), white label, from Salamanca or Extremadura, pre-sliced
€14.90
150 g • € 99,33 / kg€14.90
150 g • € 99,33 / kg -
COVAP esenciaúnica
Ibérico (50%) grass-fed ham (Jamón de cebo de campo), Green label, from Cordoba, Andalusia, pre-sliced
€21.90
120 g • € 165,75 / kg€21.90
120 g • € 165,75 / kg -
COVAP esenciaúnica
Ibérico (50%) grass-fed shoulder ham (Paleta de cebo de campo), Green label, from Cordoba, Andalusia, pre-sliced
€16.27
120 gr • € 123,33 / kg€16.27
120 gr • € 123,33 / kg -
Iglesias
Ibérico 50% de cebo Jamón (ham), from Salamanca, pre-sliced
€11.75
150 gr • € 74,80 / kg€11.75
150 gr • € 74,80 / kg -
Iglesias - DelicaTapas
Ibérico 50% de cebo Paleta (shoulder ham), from Salamanca, 3-pack, pre-sliced
€19.73
3 x 80 gr • € 78,96 / kg€19.73
3 x 80 gr • € 78,96 / kg -
Boadas 1880
Ibérico 50% de cebo shoulder ham (paleta), from Salamanca, pre-sliced “al corte”
€7.45
90 gr • € 82,78 / kg€7.45
90 gr • € 82,78 / kg -
España e Hijos
Ibérico 50% de cebo shoulder ham (Paleta), from Toledo, pre-sliced in small cuts ideal for tapas
€32.85
500 gr • € 65,70 / kg€32.85
500 gr • € 65,70 / kg -
Belai
Idiazabal DOP smoked cured sheep´s cheese, wedge
€10.84
275 gr • € 39,42 / kg€10.84
275 gr • € 39,42 / kg -
Sánchez Romero Carvajal
Jabuguitos – smoked chorizo de bellota (acorn-fed pig) 100% Ibérico
€7.58
250 gr • € 30,32 / kg€7.58
250 gr • € 30,32 / kg -
Ibérico Sierra Azuaga
Jamón (ham) de cebo Ibérico 50%, center piece boneless
€177.50
Approx. 2,5 kg • € 71,00 / kg€177.50
Approx. 2,5 kg • € 71,00 / kg -
Ibérico Sierra Azuaga
Jamón (ham) de cebo Ibérico 50%, pre-sliced 100g
€9.72
100 gr • € 97,20 / kg€9.72
100 gr • € 97,20 / kg -
Ibérico Sierra Azuaga
Jamón (ham) de cebo Ibérico 50%, pre-sliced 200g
€18.10
200 gr • € 87,75 / kg€18.10
200 gr • € 87,75 / kg -
Milena
Jamón (ham) Reserva, of Granadino female pig, from Granada, pre-sliced
€5.65
200 gr • € 28,25 / kg€5.65
200 gr • € 28,25 / kg -
Aire Sano Duroc
Jamón Serrano (ham), 100% Duroc father, from Aragon, pre-sliced
€6.32
150 gr • € 36,67 / kg€6.32
150 gr • € 36,67 / kg -
Supreme de Placeres
Jamón Serrano (ham), Gran Reserva 50% Duroc, from Castilla-La Mancha, extra thin pre-sliced
€4.55
80 gr • € 56,88 / kg€4.55
80 gr • € 56,88 / kg -
La Alegría
Lomo curado (cured loin) Reserva, from La Rioja, media caña (half piece)
€11.65
Approx. 350 gr • € 33,29 / kg€11.65
Approx. 350 gr • € 33,29 / kg -
España e Hijos
Lomo embuchado (cured loin) Gran Reserva, from Toledo, 1/3 piece
€11.99
Approx. 400 gr • € 29,98 / kg€11.99
Approx. 400 gr • € 29,98 / kg -
Cinco Jotas
Lomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, pre-sliced
€18.75
80 gr • € 234,38 / kg€18.75
80 gr • € 234,38 / kg -
Campomancha (El Hidalgo)
Manchego cured sheep cheese DOP, 6 months curation, wedge
€14.39
250 gr • € 37,00 / kg€14.39
250 gr • € 37,00 / kg -
Villacenteno (García Baquero)
Manchego cured sheep´s cheese DOP, 1/2 mini wheel
€23.35
440 gr • 53.07 € / kg€23.35
440 gr • 53.07 € / kg -
Campomancha (El Hidalgo)
Manchego semi-cured sheep cheese DOP, 3 months curation, wedge
€12.58
250 gr • € 33,00 / kg€12.58
250 gr • € 33,00 / kg -
Ahuyentalobos (TGT)
Matured sheep´s cheese, wedge
€9.95
250 gr • € 39,80 / kg€9.95
250 gr • € 39,80 / kg