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Hand-carved acorn-fed 100% Ibérico ham (Jamón) Pata Negra, from Jabugo – Huelva
€29.75
Format:
race
Ibérico 100%
(pata negra)
Weight
80 gr
BODY PART
Jamón
(back leg)
PIG DIET
Bellota
(acorn)
FLAVOUR
Intense
MATURING
15 - 36 months
LABEL OF QUALITY:
Black (Pata Negra)
Drinks Pairing Suggestions:
Authentic hand-carved Cinco Jotas (5J) acorn-fed 100% Ibérico de bellota ham (Jamón), black label - pata negra, in individual packages of 80 g. From the town of Jabugo, Huelva, Andalusia.
An exquisite ham patiently hand-carved by master carvers. Thanks to the meticulously slow carving process, which prevents abrasions and overheating, the properties of the product remain unadulterated and delicious.
Its convenient packaging in delicate slices makes it possible to eat right away, bringing the aroma and taste of Cinco Jotas directly from the meadows to your dinner table. This is a 100% healthy product, an indispensable part of the Mediterranean diet. Enjoy authentic Ibérico ham in this practical and functional packaging.
Authentic hand-carved Cinco Jotas (5J) acorn-fed 100% Ibérico de bellota ham (Jamón), black label - pata negra, in individual packages of 80 g. From the town of Jabugo, Huelva, Andalusia.
An exquisite ham patiently hand-carved by master carvers. Thanks to the meticulously slow carving process, which prevents abrasions and overheating, the properties of the product remain unadulterated and delicious.
Its convenient packaging in delicate slices makes it possible to eat right away, bringing the aroma and taste of Cinco Jotas directly from the meadows to your dinner table. This is a 100% healthy product, an indispensable part of the Mediterranean diet. Enjoy authentic Ibérico ham in this practical and functional packaging.
100% Iberian pork ham, sea salt, antioxidant E-301 (sodium ascorbate), acidity regulator E-331 (iii) (trisodium citrate), preservative E-252 (potassium nitrate).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Until the vacuum sealed package is opened, we advice to keep it in the fridge as it will be preserved longer at constant temperature; but if you plan to consume it shortly, you could keep it outside the fridge without problem.
Once the package is opened and partially consumed, we advise you to keep it in the fridge, inside a tupperware or any other recipient with no direct contact with the air, as it won't be overdried. You can also keep it in the sachet in which you received it, properly closed to avoid over-drying it.
Ham should be consumed at room temperature, when it will have a lustrous appearance. When too cold, the fat will appear opaque.
Producer: Sánchez Romero Carvajal, Jabugo, S.A. (Osborne)
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