Customer matched zone "Ireland"
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Salgot
Egg Butifarra, cooked, from Catalonia, piece
250 gr
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Butifarra
14 results. Prices inclusive of VAT.
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Blanquillo (whitey) de Serón, typical from Almería (Andalusia), sarta piece
€5.88
Approx. 400 gr •
€ 14,70 / kg
€5.88
Approx. 400 gr
•
€ 14,70 / kg
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Butifarra blanca (white), cooked, from Catalonia, piece
€8.33
250 gr •
€ 33,32 / kg
€8.33
250 gr
•
€ 33,32 / kg
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Butifarra Blanca (white), from Barcelona, pre-sliced
€2.95
90 gr •
€ 32,78 / kg
€2.95
90 gr
•
€ 32,78 / kg
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Butifarra Catalana 1928, cooked, from Catalonia, small piece
€8.49
250 gr •
€ 27,00 / kg
€8.49
250 gr
•
€ 27,00 / kg
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Butifarra Catalana del Berguedà, from Catalonia, pre-sliced
€3.95
150 gr •
€ 26,33 / kg
€3.95
150 gr
•
€ 26,33 / kg
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Butifarra Catalana, from Barcelona, pre-sliced
€2.95
90 gr •
€ 32,78 / kg
€2.95
90 gr
•
€ 32,78 / kg
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Butifarra Catalana, from Girona, pre-sliced
€3.99
150 gr •
€ 26,60 / kg
€3.99
150 gr
•
€ 26,60 / kg
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Butifarra Catalana, mini piece
€4.25
200 gr •
€ 22,50 / kg
€4.25
200 gr
•
€ 22,50 / kg
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Butifarra negra (black), cooked, from Catalonia, piece
€6.68
250 gr •
€ 26,72 / kg
€6.68
250 gr
•
€ 26,72 / kg
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Butifarra Negra (black), from Barcelona, pre-sliced
€2.90
90 gr •
€ 32,22 / kg
€2.90
90 gr
•
€ 32,22 / kg
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Butifarra of Perol, for grilling / frying, from Catalonia, piece
€7.75
250 gr •
€ 25,00 / kg
€7.75
250 gr
•
€ 25,00 / kg
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Egg Butifarra, cooked, from Catalonia, piece
€8.15
250 gr •
€ 32,60 / kg
€8.15
250 gr
•
€ 32,60 / kg
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Morcón de Serón, typical of Almería, from Andalusia, sarta piece
€4.95
400 gr •
€ 12,38 / kg
€4.95
400 gr
•
€ 12,38 / kg
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Relleno de huevo de Serón (butifarra stuffed with egg), from Andalusia, sarta piece
€4.95
400 gr •
€ 12,38 / kg
€4.95
400 gr
•
€ 12,38 / kg