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Showing 721–756 of 1361 results. Prices inclusive of VAT.
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PontLlonganissa de Vic (IGP), from Catalonia, pre-sliced
€5.16
90 gr • € 55,00 / kg€5.16
90 gr • € 55,00 / kg -
COVAP esenciaúnicaLoin (lomo) of acorn-fed 100% Ibérico, dry-cured, from Andalusia, pre-sliced
€10.48
60 gr • € 164,17 / kg€10.48
60 gr • € 164,17 / kg -
Corte Noble (Argal)Lomo (cured loin) 50% Ibérico de cebo de campo – traditional from Extremadura, pre-sliced
€8.99
75 gr • € 119,87 / kg€8.99
75 gr • € 119,87 / kg -
Ibérico Sierra AzuagaLomo (cured loin) de Cebo Ibérico 50%, pre-sliced
€9.86
100 gr • € 98,60 / kg€9.86
100 gr • € 98,60 / kg -
Boadas 1880Lomo (cured loin) Ibérico (50%) de cebo, pre-sliced in thin slices
€12.49
100 gr • € 124,90 / kg€12.49
100 gr • € 124,90 / kg -
España e HijosLomo (cured loin) Ibérico 50% de cebo, from Toledo, half-piece
€34.95
Approx. 600 gr • € 58,25 / kg€34.95
Approx. 600 gr • € 58,25 / kg -
Boadas 1880Lomo cabecero (cured head neck loin), 50% Duroc race, pre-sliced
€5.88
100 gr • € 58,80 / kg€5.88
100 gr • € 58,80 / kg -
Boadas 1880Lomo cabecero (cured head neck loin), pre-sliced
€3.45
2 x 40 gr • € 43,13 / kg€3.45
2 x 40 gr • € 43,13 / kg -
Mayoral (La Pirenaica)Lomo cabecero a la pimienta (pepper cured head neck loin), from Huesca, piece
€25.85
Approx. 1,1 kg • € 23,5 / kg€25.85
Approx. 1,1 kg • € 23,5 / kg -
Mayoral (La Pirenaica)Lomo cabecero al pimentón (paprika cured head neck loin), from Huesca, piece
€25.85
Approx. 1 kg • € 25,85 / kg€25.85
Approx. 1 kg • € 25,85 / kg -
La AlegríaLomo curado (cured loin) Reserva, from La Rioja, media caña (half piece)
€11.65
Approx. 350 gr • € 33,29 / kg€11.65
Approx. 350 gr • € 33,29 / kg -
Señorío de MontaneraLomo doblado de Bellota 100% Ibérico (acorn-fed lard coated loin), from Extremadura, piece
€139.95
Approx. 1,1 kg • € 127,23 / kg€139.95
Approx. 1,1 kg • € 127,23 / kg -
España e HijosLomo embuchado (cured loin) Gran Reserva, from Toledo, 1/3 piece
€11.99
Approx. 400 gr • € 29,98 / kg€11.99
Approx. 400 gr • € 29,98 / kg -
España e HijosLomo embuchado (cured loin) Gran Reserva, from Toledo, piece
€29.50
Approx. 1,2 kg • € 24,58 / kg€29.50
Approx. 1,2 kg • € 24,58 / kg -
Boadas 1880Lomo embuchado (cured loin) Reserva 1880, pre-sliced
€4.50
80 gr • € 56,25 / kg€4.50
80 gr • € 56,25 / kg -
Boadas 1880Lomo embuchado (cured loin), block
€11.95
300 gr • € 39,83 / kg€11.95
300 gr • € 39,83 / kg -
España e HijosLomo embuchado (cured loin), from Toledo, pre-sliced
€5.60
2 x 75 gr • € 37,33 / kg€5.60
2 x 75 gr • € 37,33 / kg -
Mayoral (La Pirenaica)Lomo embuchado (traditional cured loin with paprika), from Huesca, half piece
€25.90
Approx. 1 kg • € 26,65 / kg€25.90
Approx. 1 kg • € 26,65 / kg -
Cinco JotasLomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, pre-sliced
€18.75
80 gr • € 234,38 / kg€18.75
80 gr • € 234,38 / kg -
Can DuranLonganiza de Payés (rustic) extra, from Catalonia, piece
€8.65
300 gr • € 28,83 / kg€8.65
300 gr • € 28,83 / kg -
Can DuranLonganiza de Payés (rustic) extra, from Catalonia, piece
€15.31
500 gr • € 30,62 / kg€15.31
500 gr • € 30,62 / kg -
Can DuranLonganiza de Payés (rustic) extra, from Catalonia, pre-sliced
€4.15
90 gr • € 46,11 / kg€4.15
90 gr • € 46,11 / kg -
Boadas 1880Longaniza de Payés (rustic), from Catalonia, pre-sliced
€3.95
80 gr • € 49,38 / kg€3.95
80 gr • € 49,38 / kg -
Peña CruzLonganiza de pueblo (rustic style), from Andalusia, piece
€5.23
380 gr • € 13,76 / kg€5.23
380 gr • € 13,76 / kg -
Peña CruzLonganiza de pueblo picante (spicy, rustic style), from Andalusia, piece
€6.21
380 gr • € 16,34 / kg€6.21
380 gr • € 16,34 / kg -
Exentis (Can Duran)Longaniza extra al pimentón (with paprika, chorizo style), from Catalonia, pre-sliced
€4.75
80 gr • € 59,38 / kg€4.75
80 gr • € 59,38 / kg -
Exentis (Can Duran)Longaniza Extra Reserva, from Catalonia, piece
€8.77
280 gr • € 31,32 / kg€8.77
280 gr • € 31,32 / kg -
Exentis (Can Duran)Longaniza Extra, from Catalonia, pre-sliced
€4.55
80 gr • € 56,88 / kg€4.55
80 gr • € 56,88 / kg -
BlázquezLonganiza Ibérica picante (spicy) sarta, from Guijuelo, Salamanca, piece
€8.65
Approx. 400 gr • € 21,63 / kg€8.65
Approx. 400 gr • € 21,63 / kg -
PedragosaLonganiza of Chorizo, from Catalonia, piece
€18.81
Approx. 480 gr • € 39,19 / kg€18.81
Approx. 480 gr • € 39,19 / kg -
Exentis (Can Duran)Longaniza of turkey (100%), from Catalonia, piece
€9.89
230 gr • € 43,00 / kg€9.89
230 gr • € 43,00 / kg -
Exentis (Can Duran)Longaniza of turkey (100%), from Catalonia, pre-sliced
€4.70
50 gr • € 94,00 / kg€4.70
50 gr • € 94,00 / kg -
PedragosaLonganiza original peeled, from Catalonia, piece
€17.95
Approx. 350 gr • € 47,24 / kg€17.95
Approx. 350 gr • € 47,24 / kg -
PedragosaLonganiza Reserva Culana, from Catalonia, piece
€34.13
Min. 500 gr • € 63,00 / kg€34.13
Min. 500 gr • € 63,00 / kg -
PedragosaLonganiza traditional, from Catalonia, piece
€24.50
Approx. 500 gr • € 45,50 / kg€24.50
Approx. 500 gr • € 45,50 / kg -
PedragosaLonganiza with truffle, from Catalonia, piece
€29.99
Approx. 510 gr • € 54,31 / kg€29.99
Approx. 510 gr • € 54,31 / kg
