Cold: All Year
Showing 181–216 of 372 results. Prices inclusive of VAT.
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Boadas 1880
Lomo cabecero (cured head neck loin), 50% Duroc race, pre-sliced
€7.33
100 gr • € 58,80 / kg€7.33
100 gr • € 58,80 / kg -
Boadas 1880
Lomo cabecero (cured head neck loin), pre-sliced
€3.95
2 x 40 gr • € 49,38 / kg€3.95
2 x 40 gr • € 49,38 / kg -
Boadas 1880
Lomo embuchado (cured loin) Reserva 1880, pre-sliced
€5.50
80 gr • € 56,25 / kg€5.50
80 gr • € 56,25 / kg -
Boadas 1880
Lomo embuchado (cured loin), block
€11.95
300 gr • € 39,83 / kg€11.95
300 gr • € 39,83 / kg -
España e Hijos
Lomo embuchado (cured loin), from Toledo, pre-sliced
€5.60
2 x 75 gr • € 37,33 / kg€5.60
2 x 75 gr • € 37,33 / kg -
Boadas 1880
Longaniza de Payés (rustic), from Catalonia, pre-sliced
€3.95
80 gr • € 49,38 / kg€3.95
80 gr • € 49,38 / kg -
García Baquero
Low fat semi-cured mixed milk cheese, pre-sliced
€8.27
250 gr • € 33,08 / kg€8.27
250 gr • € 33,08 / kg -
Sánchez Alcaraz
Low fat Taquitos of cured Serrano Ham (Diced in small cubes)
€4.45
2 x 50 gr • € 44,50 / kg€4.45
2 x 50 gr • € 44,50 / kg -
Goikoa
Lunch (luncheon), from Navarre, pre-sliced
€2.89
125 gr • € 19,60 / kg€2.89
125 gr • € 19,60 / kg -
Mercadal
Mahón-Menorca artisan semi-cured cheese DOP, wheel
€74.12
2,5 kg • € 29,65 / kg€74.12
2,5 kg • € 29,65 / kg -
Meloussa
Mahón-Menorca artisan semi-cured cheese DOP, wheel
€73.74
2,4 kg • € 30,73 / kg€73.74
2,4 kg • € 30,73 / kg -
Maxorata
Majorero cured goat’s cheese coated with paprika (DOP), mini wheel 1 kg
€36.06
1 kg • € 36,06 / kg€36.06
1 kg • € 36,06 / kg -
Guriamen
Majorero cured goat’s cheese coated with paprika (DOP), wheel
€125.00
4 kg • € 31,25 / kg€125.00
4 kg • € 31,25 / kg -
Maxorata
Majorero semi-cured goat’s cheese coated with paprika (DOP), mini wheel
€33.95
1 kg • € 33,95 / kg€33.95
1 kg • € 33,95 / kg -
Villacenteno (García Baquero)
Manchego cured sheep´s cheese DOP, wedge
€10.89
150 g • 65.93 € / kg€10.89
150 g • 65.93 € / kg -
Don Julián (Sanabria)
Manchego cured sheep’s cheese DOP, wedge
€13.67
200 gr • € 33,95 / kg€13.67
200 gr • € 33,95 / kg -
Don Bernardo
Manchego old cured sheep’s cheese DOP, pre-sliced
€12.76
200 g • € 44,95 / kg€12.76
200 g • € 44,95 / kg -
Don Bernardo
Manchego old cured sheep’s cheese DOP, wedge
€14.70
250 g • € 49,96 / kg€14.70
250 g • € 49,96 / kg -
La Xiquella
Manyac artisan soft cow´s cheese, mini wheel
€13.58
240 gr • € 56,58 / kg€13.58
240 gr • € 56,58 / kg -
Carmen
Mediterráneo cured sheep´s cheese with tomato & oregano, wedge
€6.45
200 gr • € 32,25 / kg€6.45
200 gr • € 32,25 / kg -
Boadas 1880
Mix of Chorizo + Salchichón, pre-sliced
€2.49
2 x 40 gr • € 30,00 / kg€2.49
2 x 40 gr • € 30,00 / kg -
El Gran Cardenal
Mixed goat & cow milk cheese with black garlic, wedge
€12.16
250 gr • € 43,96 / kg€12.16
250 gr • € 43,96 / kg -
El Gran Cardenal
Mixed milk cheese with Ribera del Duero wine, wedge
€17.95
250 gr • € 52,48 / kg€17.95
250 gr • € 52,48 / kg -
El Gran Cardenal
Mixed milk cured Ibérico cheese, 4 – 6 months curation, pre-sliced
€13.95
250 gr • € 41,40 / kg€13.95
250 gr • € 41,40 / kg -
El Gran Cardenal
Mixed milk semi-cured Ibérico cheese, pre-sliced
€10.26
250 gr • € 41,04 / kg€10.26
250 gr • € 41,04 / kg -
El Gran Cardenal
Mixed milk semi-cured Ibérico cheese, wedge
€7.46
250 gr • € 28,88 / kg€7.46
250 gr • € 28,88 / kg -
Ficolumé
Mojama de atún (salt cured tuna loin) Extra, IGP Mojama de Isla Cristina, taco
€26.95
300 g • € 8983,33 / kg€26.95
300 g • € 8983,33 / kg -
La Unión
Morcilla Asturiana ahumada (smoked), from Asturias, 3-pieces
€9.94
400 gr • € 19,25 / kg€9.94
400 gr • € 19,25 / kg -
Peña Cruz
Morcilla bola de Serón, dulce (sweet), from Andalusia, ristra
€4.95
400 gr • € 12,38 / kg€4.95
400 gr • € 12,38 / kg -
Peña Cruz
Morcilla bola picante (spicy) de Serón, from Andalusia, ristra
€4.95
400 gr • € 12,38 / kg€4.95
400 gr • € 12,38 / kg -
La Posada
Morcilla de arroz (with rice) from Burgos, piece
€5.85
330 gr • € 17,73 / kg€5.85
330 gr • € 17,73 / kg
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