Castile and Leon
Showing 145–175 of 175 results. Prices inclusive of VAT.
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Iglesias
SalchichĆ³n IbĆ©rico extra vela, from Salamanca, piece
€12.23
400 gr • € 30,58 / kg -
BlƔzquez
SalchichĆ³n of acorn-fed 50% IbeĢrico pig āAdmiraciĆ³nā, from Guijuelo, Salamanca, half-piece
€18.03
Approx. 600 gr • € 30,05 / kg -
BlƔzquez
SalchichĆ³n of acorn-fed 50% IbeĢrico pig āAdmiraciĆ³nā, from Guijuelo, Salamanca, pre-sliced
€5.48
100 gr • € 54,80 / kg -
Joselito
SalchichĆ³n vela, piece
€16.95
250 gr • € 67,80 / kg -
Joselito
SalchichĆ³n, large piece
€63.50
Approx. 1,2 kg • € 52,92 / kg -
Joselito
SalchichĆ³n, pre-sliced
€8.95
70 gr • € 127,86 / kg -
Iglesias
Serrano assortment with ham (jamĆ³n), chorizo, salchichĆ³n and lomo (loin), pre-sliced
€8.35
200 gr • € 41,75 / kg -
Boadas 1880
Serrano ham (jamĆ³n) Reserva (ETG), from Salamanca, pre-sliced
€4.45
100 gr • € 44,50 / kg -
Iglesias
Serrano pack of Chorizo + SalchichĆ³n and Lomo (cured loin), from Salamanca, cular half pieces
€38.48
3 x 500 gr • € 25,65 / kg -
Boadas 1880
Serrano shoulder ham (paleta) Gran Reserva, from Salamanca, pre-sliced
€4.55
80 gr • € 56,88 / kg -
Boadas 1880
Serrano shoulder ham (paleta) Reserva, from Salamanca, pre-sliced
€3.95
80 gr • € 49,38 / kg -
El Gran Cardenal
Sheep milk cheese cured with extra virgin ecologic olive oil, wedge
€9.39
250 gr • € 37,56 / kg -
El Gran Cardenal
Sheep milk cheese cured with rosemary, wedge
€10.84
250 gr • € 39,80 / kg -
Joselito
Sliced Gran Reserva 100% IbĆ©rico ham (JamĆ³n), black label – Pata Negra, Guijuelo, Salamanca
€21.75
70 g • € 310,71 / kg -
Joselito
Sliced Gran Reserva 100% IbĆ©rico shoulder ham (Paleta), black label – Pata Negra, Guijuelo, Salamanca
€14.75
70 g • € 210,71 / kg -
Montito (El Charro)
Sliced serrano ham (jamĆ³n), Salamanca, 120 gr
€6.99
120 gr • € 57,08 / kg -
Iglesias
Taco de Tocino IbƩrico salado (cube of IbƩrico salted bacon), from Salamanca, piece
€4.69
340 gr • € 13,79 / kg -
Palcarsa
Taquitos de Panceta (diced pork belly), for cooking
€2.65
80 gr • € 33,13 / kg -
Moreno Saez
Torrezno de Soria (marinated pork belly pre-cooked), medium tray
€16.13
470 g • 34.32 € / kg -
Moreno Saez
Torrezno de Soria (marinated pork belly pre-cooked), small tray
€9.05
230 g • € 39,35 / kg -
Moreno Saez
Torrezno de Soria dados (dices of marinated pork belly pre-cooked), small tray
€7.33
200 g • € 36,65 / kg -
Santa Teresa
Traditional Yemas de Santa Teresa (yolks), from Avila, case with 12 units
€10.79
140 g • 77.07 € / kg -
El Gran Cardenal
Truffled sheep’s milk Castellano cheese IGP, wedge
€13.56
250 gr • € 54,24 / kg -
Flor de Esgueva
Viejo (old) sheepĀ“s cheese, wedge 250 gr
€9.68
250 gr • € 38,72 / kg -
Flor de Esgueva
Viejo (old) sheep’s cheese, mini wheel
€37.39
1 kg • € 37,39 / kg -
Flor de Esgueva
Viejo (old) sheep’s cheese, pre-sliced
€10.75
210 gr • € 51,19 / kg -
Flor de Esgueva
Viejo (old) sheep’s cheese, wheel
€109.47
Min. 3,2 kg • € 34,21 / kg -
Moreno Saez
Virutas de Torrezno de Soria (marinated pork belly pre-cooked shavings), small tray
€6.52
180 g • € 36,22 / kg -
El Pastor
Zamorano aged sheep’s cheese (DOP), wedge
€8.60
250 gr • € 34,40 / kg -
VellĆ³n de FuentesaĆŗco
Zamorano artisan aged sheepĀ“s cheese (DOP), wheel
€148.31
2,85 kg • € 52,04 / kg -
Vicente Pastor
Zamorano DOP cured sheep cheese in olive oil, jar
€33.39
250 gr net • € 133,56 / kg