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Showing 829–864 of 1242 results. Prices inclusive of VAT.
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IglesiasPack of Chorizo Ibérico extra + Salchichón Ibérico extra, from Salamanca, cular half pieces
€29.95
2 x 500 gr • € 29,95 / kg€29.95
2 x 500 gr • € 29,95 / kg -
Carretilla
Paella Valenciana, with Bomba rice, ready to eat in 2 min, 1 portion tray
€6.98
300 gr • € 17,17 / kg€6.98
300 gr • € 17,17 / kg -
La Albufera 1890
Paellera (Paella pan), made of vitrified steel, 30 cm diameter, for 2-3 people
€19.99
750 g • € 19,99 / unit€19.99
750 g • € 19,99 / unit -
Carmencita
Paellero Marinera seafood paella seasoning with saffron (sazonador paella marinera), 12 servings in 3 bags
€3.49
12 g • € 290,83 / kg€3.49
12 g • € 290,83 / kg -
Ibérico Sierra AzuagaPaleta (shoulder ham) de cebo Ibérico 50%, pre-sliced
€10.82
100 gr • € 79,50 / kg€10.82
100 gr • € 79,50 / kg -
Anitin
Palitos / Rosquilletas de Pipas (Snack pipas), handmade, from Valencia, 2x pack
€2.39
2 x 83 g • € 14,40 / kg€2.39
2 x 83 g • € 14,40 / kg -
Palo Santo
Palo Santo traditional matured cow´s cheese, mini wheel
€28.95
750 gr • € 38,60 / kg€28.95
750 gr • € 38,60 / kg -
Avi Trias
Pals brown rice (Arroz / Arròs de Pals integral), from Girona, bag
€5.65
1 kg • € 5,49 / kg€5.65
1 kg • € 5,49 / kg -
Avi Trias
Pals rice (Arroz / Arròs de Pals), from Girona, bag
€5.74
1 kg • € 5,74 / kg€5.74
1 kg • € 5,74 / kg -
Carlit
Pan Montañés a la pimienta verde (baked pork liver bread with green pepper), from La Cerdanya, pre-sliced
€3.90
100 gr • € 39,00 / kg€3.90
100 gr • € 39,00 / kg -
Carlit
Pan Montañés al horno (baked pork liver bread), from La Cerdanya (Girona), mini piece
€5.60
250 gr • € 22,40 / kg€5.60
250 gr • € 22,40 / kg -
Carlit
Pan Montañés al horno (baked pork liver bread), from La Cerdanya (Girona), pre-sliced
€3.90
100 gr • € 39,00 / kg€3.90
100 gr • € 39,00 / kg -
Carlit
Pan Montañés al horno con boletus (baked pork liver bread with boletus), from La Cerdanya, pre-sliced
€3.90
100 gr • € 39,00 / kg€3.90
100 gr • € 39,00 / kg -
Señora Julia
Panceta adobada (marinated pork belly), piece
€5.80
250 gr • € 23,20 / kg€5.80
250 gr • € 23,20 / kg -
Señora Julia
Panceta curada (cured pork belly), piece
€6.25
250 gr • € 25,00 / kg€6.25
250 gr • € 25,00 / kg -
Boadas 1880
Panceta curada con pimienta (Peppered cured pork belly), pre-sliced
€4.49
80 gr • € 49,38 / kg€4.49
80 gr • € 49,38 / kg -
La Unión
Panceta, cured and boneless, from Asturias, 3-pieces
€13.63
450 gr • € 20,33 / kg€13.63
450 gr • € 20,33 / kg -
Tío Resti (TGT)
Paprika goat cheese, mini wheel
€19.28
500 gr • € 38,56 / kg€19.28
500 gr • € 38,56 / kg -
Tío Resti (TGT)
Paprika goat cheese, wheel
€27.13
1 kg • € 27,13 / kg€27.13
1 kg • € 27,13 / kg -
Chicón
Partida de la Abuela seasoned split green olives, from Antequera – Malaga, jar
€6.99
900 g • € 7,66 / kg€6.99
900 g • € 7,66 / kg -
Finca Pascualete
Pastura con trufa, sheep´s cheese with truffle, mini wheel
€12.83
180 gr • € 71,28 / kg€12.83
180 gr • € 71,28 / kg -
Finca Pascualete
Pastura con trufa, sheep´s cheese with truffle, wheel
€28.78
380 gr • € 75,74 / kg€28.78
380 gr • € 75,74 / kg -
Asturlesa
Patamulo artisan sheep´s cheese, whole piece
€31.99
1,5 kg • € 21,33 / kg€31.99
1,5 kg • € 21,33 / kg -
Carretilla
Patatas Ali Oli (garlic mayonnaise), ready to eat in 30 seconds, 1 portion tray
€4.53
280 gr • € 13,04 / kg€4.53
280 gr • € 13,04 / kg -
Carretilla
Patatas Bravas (spicy potatoes), ready to eat in 30 seconds, 1 portion tray
€4.53
280 gr • € 13,04 / kg€4.53
280 gr • € 13,04 / kg -
Payoyo
Payoyo goat cheese cream, 130 g jar
€15.75
130 g • € 121,15 / kg€15.75
130 g • € 121,15 / kg -
Pazo de LusíoPazo de Lusío Organic mountain honey (miel de montaña ecológica), IGP, from Galicia, jar
€17.24
500 g • 28.70 € / kg€17.24
500 g • 28.70 € / kg -
The Good Cider of San Sebastian
Peach cider, bottle
€2.99
33 cl • € 6,24 / litre€2.99
33 cl • € 6,24 / litre -
The Good Cider of San Sebastian
Pear cider, bottle
€2.99
33 cl • € 6,24 / litre€2.99
33 cl • € 6,24 / litre -
Mas El Garet
Pebre Negre (black pepper) artisan ecological goat´s cheese, half wheel
€13.74
250 gr • € 54,96 / kg€13.74
250 gr • € 54,96 / kg -
Reina de Salamanca
Pedrosillano chickpeas (garbanzos Pedrosillanos), Extra category, from Salamanca, bag
€4.65
1 kg • € 4,65 / kg€4.65
1 kg • € 4,65 / kg -
Can Duran
Peppered Longaniza extra Pirineo, from Catalonia, piece
€10.95
300 gr • € 26,5 / kg€10.95
300 gr • € 26,5 / kg -
Boadas 1880
Peppered Salchichón, from Catalonia, pre-sliced
€3.90
100 gr • € 39,00 / kg€3.90
100 gr • € 39,00 / kg -
Boadas 1880
Pétalos (extra thin) – Chorizo extra 50% Duroc, pre-sliced
€3.95
80 g • € 49,38 / kg€3.95
80 g • € 49,38 / kg -
Solariego (Boadas 1880)Pétalos (extra thin) – Lomo (loin) de cebo Ibérico (50%), pre-sliced
€8.33
80 gr • € 104,13 / kg€8.33
80 gr • € 104,13 / kg -
Solariego (Boadas 1880)
Pétalos (extra thin) – Paleta (shoulder ham) de cebo Ibérico (50%), pre-sliced
€7.85
80 gr • € 98,13 / kg€7.85
80 gr • € 98,13 / kg
