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Cular (straight, wide & irregular)
15 results. Prices inclusive of VAT.
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Add to basketEspaña e Hijos3-Pack Traditional assortment with Chorizo, Salchichón and Lomo (loin), from Toledo, half pieces
€20.95
3 x 300 gr • 23.28 € / kg -
Add to basketSeñorío de MontaneraEcological Salchichón de Bellota 100% Ibérico (acorn-fed), from Extremadura, piece
€69.00
Approx. 1.1 kg • 62.73 € / kg -
Add to basketIglesiasPack of Chorizo Ibérico extra + Salchichón Ibérico extra, from Salamanca, cular half pieces
€29.95
2 x 500 gr • 29.95 € / kg -
Add to basketBlázquezSalchichón 50% Ibérico de cebo pig – extra, from Guijuelo, Salamanca, half-piece
€14.70
Approx. 600 gr • 24.50 € / kg -
Add to basketEspaña e HijosSalchichón cular extra, from Toledo, half-piece
€9.55
Approx. 400 gr • 22.38 € / kg -
Read moreCinco JotasSalchichón de bellota pata negra (acorn-fed pig) 100% Ibérico, large piece
€75.15
1 kg • 75.15 € / kg -
Add to basketCinco JotasSalchichón de bellota pata negra (acorn-fed pig) 100% Ibérico, medium piece
€43.98
600 gr • 73.30 € / kg -
Read moreIglesiasSalchichón Ibérico extra cular, 3-month cured, from Salamanca, piece
€11.55
500 gr • 23.10 € / kg -
Add to basketBlázquezSalchichón of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€18.03
Approx. 600 gr • 26.25 € / kg -
Add to basketCOVAP esenciaúnicaSalchichón of acorn-fed Ibérico, from Andalusia, pre-sliced
€3.95
60 gr • 65.83 € / kg -
Add to basketEspaña e HijosSalchichón of Toledo, original, piece
€12.15
Approx 520 gr • 21.83 € / kg -
Add to basketJoselitoSalchichón, large piece
€63.50
Approx. 1.2 kg • 51.25 € / kg -
Add to basket
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Add to basketIglesiasSerrano pack of Chorizo + Salchichón and Lomo (cured loin), from Salamanca, cular half pieces
€38.48
3 x 500 gr • 25.65 € / kg -
Add to basketLa Flor de MallorcaSobrasada of Mallorca, black label rizada, piece
€24.20
Approx. 1 kg • 22.85 € / kg
