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Sánchez Alcaraz
Salchichón Ibérico extra, cular, from Extremadura, half-piece
600 g
€22.75
€ 37,92 / kg VAT included
Type
Salchichón
VARIETY
Cular
RACE

Ibérico de cebo Pig
WEIGHT

600 gr
BODY PART

PRODUCER
Sánchez Alcaraz

AWARDS:
Flavor of the Year 2022

Half-piece of 600 g of Sánchez Alcaraz Chorizo Ibérico extra, cular, from the town of Azuaga in Extremadura. In vacuum-sealed packaging.
This Salchichón Ibérico Extra has been awarded the "Flavor of the Year 2022" by consumers in Spain. It is made in its factory in Azuaga, Extremadura, with lean meat from the best quality Iberian pigs and a unique blend of spices, where a mixture of pepper and garlic stands out.
Suggestion: Sliced for snacking. Also in slices for sandwiches.
Half-piece of 600 g of Sánchez Alcaraz Chorizo Ibérico extra, cular, from the town of Azuaga in Extremadura. In vacuum-sealed packaging.
This Salchichón Ibérico Extra has been awarded the "Flavor of the Year 2022" by consumers in Spain. It is made in its factory in Azuaga, Extremadura, with lean meat from the best quality Iberian pigs and a unique blend of spices, where a mixture of pepper and garlic stands out.
Suggestion: Sliced for snacking. Also in slices for sandwiches.
Iberian lean pork, salt, pork protein, dextrin, LACTOSE, spices, dextrose, natural beet coloring (E 162), emulsifier (E 452i), antioxidant (E 301) and preservative (E 250).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Energy value (Kj)
1836 Kj
Energy value (Kcal)
443 Kcal
Fats
37,5 g
Saturated fats
15 g
Carbohydrates
1,4 g
Sugars
0,7 g
Proteins
25 g
Salt
5 g
Store in a cool and dry place.
To properly enjoy this product, remove it from its vacuum-sealed packaging 30 minutes before consumption.
SKU: SK02000000367C
Producer: Bell España Alimentación, S.L.
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