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Urgèlia (Cadí)
L´Alt D´Urgell y La Cerdanya DOP cow´s cheese, wedge 600 gr
Approx. 600 gr
€14.63
€ 24,38 / kg VAT included
Size:
Usually ships within 24 hours
Cold chain product
Requires express shipping all year round.
Guaranteed fresh to your door. This product is perishable and requires express shipping to ensure it arrives fresh and delicious. We optimally pack perishable foods with vacuum sealing and temperature-controlled packaging containing 100% recyclable kraft paper thermal insulation and 100% recyclable non-toxic refrigerant gel packs, which will be added as needed depending on the product and month´s temperature, keeping the food items at the adequate cool temperature for up to 48 hours.
Please note: To avoid that your order remains stuck in transit during the weekend, orders with perishable food products placed after 13:00 on Thursdays will ship on Monday of the following week.
Milk
Cow
Weight
600 gr
Milk Treatment
Pasteurised
Texture
Firm
Aging
Semi-cured
(semicurado)
Flavour
Mild
Appellation of Origin (DOP / IGP):
L´Alt Urgell y Cerdanya
AWARDS:
2018-2019 Bronze
Drinks Pairing Suggestions:
L´Alt D´Urgell y La Cerdanya cheee is the only Protected Designation of Origin (DOP) cheese made in Catalonia.
This cheese is made from Friesian cows in all the municipalities of the regions of L'Alt Urgell and La Cerdanya in Catalonia, with a more humid Mediterranean climate due to the influence of the mountain range.
With a natural light orange washed rind, this cheese is made with pasteurised semi-cured cow's milk, collected daily, from the Pyrenees (Alt Urgell and Cerdanya). Tender, creamy texture and fruity aromas with notes of toasted nuts, moss and mushrooms. Ivory-coloured pressed cheese with numerous well-distributed holes of irregular dimensions. Very characteristic taste.
L´Alt D´Urgell y La Cerdanya cheee is the only Protected Designation of Origin (DOP) cheese made in Catalonia.
This cheese is made from Friesian cows in all the municipalities of the regions of L'Alt Urgell and La Cerdanya in Catalonia, with a more humid Mediterranean climate due to the influence of the mountain range.
With a natural light orange washed rind, this cheese is made with pasteurised semi-cured cow's milk, collected daily, from the Pyrenees (Alt Urgell and Cerdanya). Tender, creamy texture and fruity aromas with notes of toasted nuts, moss and mushrooms. Ivory-coloured pressed cheese with numerous well-distributed holes of irregular dimensions. Very characteristic taste.
Pasteurised cow's milk, starter cultures, rennet, salt, rind preservative (E235).
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Energy value (Kj)
1447 Kj
Energy value (Kcal)
349 Kcal
Fats
29 g
Saturated fats
20 g
Carbohydrates
3 g
Sugars
1 g
Proteins
22 g
Salt
2,3 g
Ideally, keep refrigerated between 10º and 12º C.
SKU: SK03000000116
Producer: Cadí Societat Cooperativa Catalana Ltda.
Urgèlia (Cadí)
L´Alt D´Urgell y La Cerdanya DOP cow´s cheese, wedge 600 gr
Approx. 600 gr
€14.63
€ 24,38 / kg VAT included
Size:
Usually ships within 24 hours
Cold chain product
Requires express shipping all year round.
Guaranteed fresh to your door. This product is perishable and requires express shipping to ensure it arrives fresh and delicious. We optimally pack perishable foods with vacuum sealing and temperature-controlled packaging containing 100% recyclable kraft paper thermal insulation and 100% recyclable non-toxic refrigerant gel packs, which will be added as needed depending on the product and month´s temperature, keeping the food items at the adequate cool temperature for up to 48 hours.
Please note: To avoid that your order remains stuck in transit during the weekend, orders with perishable food products placed after 13:00 on Thursdays will ship on Monday of the following week.
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