Sweet (Dulce)
14 results. Prices inclusive of VAT.
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COVAP esenciaúnica
Acorn-fed Ibérico cured meats platter with jamón (ham), lomo (loin), chorizo and salchichón, from Andalusia, pre-sliced
€17.99
130 gr • € 138,38 / kg -
Goikoa
Chorizo Extra + Salchichón Extra, from Navarre, combo pack pre-sliced
€3.85
2 x 90 gr • € 21,39 / kg -
Ibérico Sierra Azuaga
Ibérico (50%) de cebo cured meats platter with lomo (loin), chorizo and salchichón, pre-sliced
€8.95
140 gr • € 63,93 / kg -
Iglesias
Ibérico 50% de cebo assortment with ham (jamón), chorizo, salchichón and lomo (loin), pre-sliced
€14.95
200 gr • € 74,75 / kg -
Boadas 1880
Mix of Chorizo + Salchichón, pre-sliced
€2.40
2 x 40 gr • 30.00 € / kg -
Solariego (Boadas 1880)
Pétalos (extra thin) – Salchichón Ibérico extra, pre-sliced
€3.95
80 gr • € 49,38 / kg -
Corte Noble (Argal)
Salchichón 50% Ibérico de cebo de campo – from Extremadura, pre-sliced
€3.50
75 gr • € 46,67 / kg -
Ibérico Sierra Azuaga
Salchichón de cebo Ibérico 50%, pre-sliced
€3.95
100 gr • € 39,50 / kg -
Boadas 1880
Salchichón extra, pre-sliced
€2.45
2 x 40 gr • € 30,63 / kg -
Palcarsa
Salchichón from Leon extra, smoked, pre-sliced
€2.75
100 gr • € 27,50 / kg -
Blázquez
Salchichón of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
€5.48
100 gr • € 54,80 / kg -
Iglesias
Serrano assortment with ham (jamón), chorizo, salchichón and lomo (loin), pre-sliced
€8.35
200 gr • 41.75 € / kg -
Goikoa
Turkey Salchichón extra, from Navarre, pre-sliced
€4.80
2 x 75 gr • € 32,00 / kg -
Boadas 1880
Turkey Salchichón extra, pre-sliced
€4.25
2 x 50 gr • € 42,50 / kg