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Salchichón
Showing 1–36 of 65 results. Prices inclusive of VAT.
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España e Hijos3-Pack Traditional assortment with Chorizo, Salchichón and Lomo (loin), from Toledo, half pieces
€26.93
3 x 300 gr • € 23,28 / kg€26.93
3 x 300 gr • € 23,28 / kg -
COVAP esenciaúnicaAcorn-fed Ibérico cured meats platter with jamón (ham), lomo (loin), chorizo and salchichón, from Andalusia, pre-sliced
€21.95
130 gr • € 138,38 / kg€21.95
130 gr • € 138,38 / kg -
PalcarsaCharcuterie board, mixed with 5 types, pre-sliced 150 gr
€6.99
150 gr • € 38 / kg€6.99
150 gr • € 38 / kg -
GoikoaChorizo Extra + Salchichón Extra, from Navarre, combo pack pre-sliced
€3.85
2 x 90 gr • € 21,39 / kg€3.85
2 x 90 gr • € 21,39 / kg -
Peña CruzCooked Salchichón de Serón, handmade from Andalusia, sarta piece
€5.95
360 gr • € 16,53 / kg€5.95
360 gr • € 16,53 / kg -
EmbuasturDeer Salchichón with pepper (ciervo, a la pimienta), from Asturias, piece
€6.95
200 gr • € 34,75 / kg€6.95
200 gr • € 34,75 / kg -
Señorío de MontaneraEcological Salchichón de Bellota 100% Ibérico (acorn-fed), from Extremadura, piece
€69.00
Approx. 1,1 kg • € 62,73 / kg€69.00
Approx. 1,1 kg • € 62,73 / kg -
Casa Riera OrdeixFuet extra collar (necklace) de Vic, piece
€11.95
200 gr • € 54,75 / kg€11.95
200 gr • € 54,75 / kg -
Casa Riera OrdeixGran Luxe salchichón extra de Vic, large piece
€125.13
1,25 kg • € 100,10 / kg€125.13
1,25 kg • € 100,10 / kg -
Casa Riera OrdeixGran Luxe salchichón extra de Vic, piece
€68.95
700 gr • € 98,50 / kg€68.95
700 gr • € 98,50 / kg -
Ibérico Sierra AzuagaIbérico (50%) de cebo cured meats platter with lomo (loin), chorizo and salchichón, pre-sliced
€8.95
140 gr • € 63,93 / kg€8.95
140 gr • € 63,93 / kg -
IglesiasIbérico 50% de cebo assortment with ham (jamón), chorizo, salchichón and lomo (loin), pre-sliced
€14.95
200 gr • € 74,75 / kg€14.95
200 gr • € 74,75 / kg -
PontLlonganissa de Vic (IGP), from Catalonia, pre-sliced
€5.16
90 gr • € 55,00 / kg€5.16
90 gr • € 55,00 / kg -
Boadas 1880Mix of Chorizo + Salchichón, pre-sliced
€2.49
2 x 40 gr • € 30,00 / kg€2.49
2 x 40 gr • € 30,00 / kg -
IglesiasPack of Chorizo Ibérico extra + Salchichón Ibérico extra, from Salamanca, cular half pieces
€29.95
2 x 500 gr • € 29,95 / kg€29.95
2 x 500 gr • € 29,95 / kg -
Casa Riera OrdeixPeppered Salchichón de payés (rustic) extra, piece
€15.95
300 gr • € 38,50 / kg€15.95
300 gr • € 38,50 / kg -
Boadas 1880Peppered Salchichón, from Catalonia, pre-sliced
€3.90
100 gr • € 39,00 / kg€3.90
100 gr • € 39,00 / kg -
Solariego (Boadas 1880)Pétalos (extra thin) – Salchichón Ibérico extra, pre-sliced
€3.95
80 gr • € 49,38 / kg€3.95
80 gr • € 49,38 / kg -
Exentis (Can Duran)Salchichón / Longaniza de Vic (IGP), from Catalonia, piece
€11.65
300 gr • € 38,83 / kg€11.65
300 gr • € 38,83 / kg -
Exentis (Can Duran)Salchichón / Longaniza de Vic (IGP), from Catalonia, pre-sliced
€4.15
80 gr • € 51,88 / kg€4.15
80 gr • € 51,88 / kg -
Corte Noble (Argal)Salchichón 50% Ibérico de cebo de campo – from Extremadura, pre-sliced
€3.50
75 gr • € 46,67 / kg€3.50
75 gr • € 46,67 / kg -
BlázquezSalchichón 50% Ibérico de cebo pig – extra, from Guijuelo, Salamanca, half-piece
€26.81
Approx. 600 gr • € 24,50 / kg€26.81
Approx. 600 gr • € 24,50 / kg -
Peña CruzSalchichón casero chapado (“homemade” pressed style) extra, from Andalusia, piece
€5.75
300 gr • € 16,17 / kg€5.75
300 gr • € 16,17 / kg -
España e HijosSalchichón cular extra, from Toledo, half-piece
€13.56
Approx. 400 gr • € 23,88 / kg€13.56
Approx. 400 gr • € 23,88 / kg -
Sánchez Romero CarvajalSalchichón de bellota (acorn-fed pig) 100% Ibérico, piece
€13.95
200 g • € 64,95 / kg€13.95
200 g • € 64,95 / kg -
Cinco JotasSalchichón de bellota pata negra (acorn-fed pig) 100% Ibérico, large piece
€75.15
1 kg • € 75,15 / kg€75.15
1 kg • € 75,15 / kg -
Cinco JotasSalchichón de bellota pata negra (acorn-fed pig) 100% Ibérico, medium piece
€65.00
600 gr • € 73,30 / kg€65.00
600 gr • € 73,30 / kg -
Ibérico Sierra AzuagaSalchichón de cebo Ibérico 50%, pre-sliced
€3.95
100 gr • € 39,50 / kg€3.95
100 gr • € 39,50 / kg -
Casa Riera OrdeixSalchichón de payés (rustic) extra, half piece
€8.95
250 gr • € 35,80 / kg€8.95
250 gr • € 35,80 / kg -
Casa Riera OrdeixSalchichón de payés (rustic) extra, mini piece
€10.35
290 gr • € 35,69 / kg€10.35
290 gr • € 35,69 / kg -
Casa Riera OrdeixSalchichón de payés (rustic) extra, piece
€17.65
500 gr • € 35,30 / kg€17.65
500 gr • € 35,30 / kg -
Casa Riera OrdeixSalchichón de Vic (IGP) in cardboard box, mini
€23.25
290 gr • € 80,17 / kg€23.25
290 gr • € 80,17 / kg -
Casa Riera OrdeixSalchichón de Vic (IGP) in magnetic box, large piece
€105.88
1,2 kg • € 88,23 / kg€105.88
1,2 kg • € 88,23 / kg -
Casa Riera OrdeixSalchichón de Vic (IGP) in wooden box, large piece
€105.88
1,2 kg • € 88,23 / kg€105.88
1,2 kg • € 88,23 / kg -
Casa Riera OrdeixSalchichón de Vic (IGP) in wooden box, mini
€34.65
290 gr • € 119,48 / kg€34.65
290 gr • € 119,48 / kg -
Casa Riera OrdeixSalchichón de Vic (IGP), large piece
€80.85
1,2 kg • € 67,38 / kg€80.85
1,2 kg • € 67,38 / kg
