Salchichón
Showing 1–36 of 65 results. Prices inclusive of VAT.
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España e Hijos
3-Pack Traditional assortment with Chorizo, Salchichón and Lomo (loin), from Toledo, half pieces
€26.93
3 x 300 gr • € 23,28 / kg€26.93
3 x 300 gr • € 23,28 / kg -
COVAP esenciaúnica
Acorn-fed Ibérico cured meats platter with jamón (ham), lomo (loin), chorizo and salchichón, from Andalusia, pre-sliced
€21.95
130 gr • € 138,38 / kg€21.95
130 gr • € 138,38 / kg -
Palcarsa
Charcuterie board, mixed with 5 types, pre-sliced 150 gr
€6.99
150 gr • € 38 / kg€6.99
150 gr • € 38 / kg -
Goikoa
Chorizo Extra + Salchichón Extra, from Navarre, combo pack pre-sliced
€3.85
2 x 90 gr • € 21,39 / kg€3.85
2 x 90 gr • € 21,39 / kg -
Peña Cruz
Cooked Salchichón de Serón, handmade from Andalusia, sarta piece
€5.95
360 gr • € 16,53 / kg€5.95
360 gr • € 16,53 / kg -
Embuastur
Deer Salchichón with pepper (ciervo, a la pimienta), from Asturias, piece
€6.95
200 gr • € 34,75 / kg€6.95
200 gr • € 34,75 / kg -
Señorío de Montanera
Ecological Salchichón de Bellota 100% Ibérico (acorn-fed), from Extremadura, piece
€69.00
Approx. 1,1 kg • € 62,73 / kg€69.00
Approx. 1,1 kg • € 62,73 / kg -
Ibérico Sierra Azuaga
Ibérico (50%) de cebo cured meats platter with lomo (loin), chorizo and salchichón, pre-sliced
€8.95
140 gr • € 63,93 / kg€8.95
140 gr • € 63,93 / kg -
Iglesias
Ibérico 50% de cebo assortment with ham (jamón), chorizo, salchichón and lomo (loin), pre-sliced
€14.95
200 gr • € 74,75 / kg€14.95
200 gr • € 74,75 / kg -
Boadas 1880
Mix of Chorizo + Salchichón, pre-sliced
€2.49
2 x 40 gr • € 30,00 / kg€2.49
2 x 40 gr • € 30,00 / kg -
Iglesias
Pack of Chorizo Ibérico extra + Salchichón Ibérico extra, from Salamanca, cular half pieces
€29.95
2 x 500 gr • € 29,95 / kg€29.95
2 x 500 gr • € 29,95 / kg -
Boadas 1880
Peppered Salchichón, from Catalonia, pre-sliced
€3.90
100 gr • € 39,00 / kg€3.90
100 gr • € 39,00 / kg -
Solariego (Boadas 1880)
Pétalos (extra thin) – Salchichón Ibérico extra, pre-sliced
€3.95
80 gr • € 49,38 / kg€3.95
80 gr • € 49,38 / kg -
Corte Noble (Argal)
Salchichón 50% Ibérico de cebo de campo – from Extremadura, pre-sliced
€3.50
75 gr • € 46,67 / kg€3.50
75 gr • € 46,67 / kg -
Blázquez
Salchichón 50% Ibérico de cebo pig – extra, from Guijuelo, Salamanca, half-piece
€26.81
Approx. 600 gr • € 24,50 / kg€26.81
Approx. 600 gr • € 24,50 / kg -
Peña Cruz
Salchichón casero chapado (“homemade” pressed style) extra, from Andalusia, piece
€5.75
300 gr • € 16,17 / kg€5.75
300 gr • € 16,17 / kg -
España e Hijos
Salchichón cular extra, from Toledo, half-piece
€13.56
Approx. 400 gr • € 23,88 / kg€13.56
Approx. 400 gr • € 23,88 / kg -
Sánchez Romero Carvajal
Salchichón de bellota (acorn-fed pig) 100% Ibérico, piece
€13.95
200 g • € 64,95 / kg€13.95
200 g • € 64,95 / kg -
Cinco Jotas
Salchichón de bellota pata negra (acorn-fed pig) 100% Ibérico, large piece
€75.15
1 kg • € 75,15 / kg€75.15
1 kg • € 75,15 / kg -
Cinco Jotas
Salchichón de bellota pata negra (acorn-fed pig) 100% Ibérico, medium piece
€65.00
600 gr • € 73,30 / kg€65.00
600 gr • € 73,30 / kg -
Ibérico Sierra Azuaga
Salchichón de cebo Ibérico 50%, pre-sliced
€3.95
100 gr • € 39,50 / kg€3.95
100 gr • € 39,50 / kg