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Tartas Ancano
Almond cake (tarta de almendras), from Galicia, medium size
570 g
Gluten Free
Lactose-Free
Palm Oil Free
€11.99
€ 21.04 / kg VAT included
Size:
Category
Almond cake
Type
Tarta de Santiago style
Volume
570 gr
Production
Large Producer
Format
Cardboard Box
Producer
Tartas Ancano
Food Pairing Suggestions:
570 g of medium-sized Tartas Ancano Almond cake (tarta de almendras), from the town of Portomarín (Lugo), Galicia.
This tart has a diameter of 24 cm, coming in a box of 25,5 cm x 26,5 cm.
Since 1914, Ancano almond cakes are made at the foot of the Pilgrims' Route to Santiago de Compostela (The Way of St. James). Portomarín is one of the emblematic places of the last stretch of the French Way. In this village, thousands of pilgrims every year find shelter and a well-deserved rest in one of the most exciting journeys that can be made, whether for devotion, tourism or sport. Tartas Ancano is at their side.
A form of culture is also a way of making the necessities a reason to enjoy life. Tasting the tasty Tartas Ancano is one of the pleasures provided by the gastronomic culture of Galicia. For breakfast, dessert, snack or between meals, Tartas Ancano occupies a prominent place in Galician confectionery.
570 g of medium-sized Tartas Ancano Almond cake (tarta de almendras), from the town of Portomarín (Lugo), Galicia.
This tart has a diameter of 24 cm, coming in a box of 25,5 cm x 26,5 cm.
Since 1914, Ancano almond cakes are made at the foot of the Pilgrims' Route to Santiago de Compostela (The Way of St. James). Portomarín is one of the emblematic places of the last stretch of the French Way. In this village, thousands of pilgrims every year find shelter and a well-deserved rest in one of the most exciting journeys that can be made, whether for devotion, tourism or sport. Tartas Ancano is at their side.
A form of culture is also a way of making the necessities a reason to enjoy life. Tasting the tasty Tartas Ancano is one of the pleasures provided by the gastronomic culture of Galicia. For breakfast, dessert, snack or between meals, Tartas Ancano occupies a prominent place in Galician confectionery.
Almond (36%), sugar, pasteurised liquid egg, margarine (coconut fat, sunflower oil, water, salt, emulsifier: mono and diglycerides of fatty acids, acidifier: citric acid, flavouring), maize starch, maize flour, dextrose, salt, thickeners: xanthan gum and raising agents: sodium bicarbonate, preservative: sorbic acid, bamboo fibre, humectants: sorbitol and glycerine.
Sprinkles: icing sugar (sugar, sunflower vegetable fat), anti-caking agent: silicon dioxide, antioxidant: tocopherol-rich extract).
Gluten free. Lactose free. Palm oil free.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Energy value (Kj)
2013 Kj
Energy value (Kcal)
482 Kcal
Fats
28.4 g
Saturated fats
10.7 g
Carbohydrates
48.2 g
Sugars
31.9 g
Proteins
8.4 g
Salt
0.4 g
Store in a cool and dry place.
SKU: SK07000000112
Producer: Tartas Ancano, S.L.
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