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Showing 109–140 of 140 results. Prices inclusive of VAT.
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Señorío de MontaneraPresa de Bellota 100% Ibérica (acorn-fed, cured), from Extremadura, piece
€48.88
Approx. 375 gr • € 130,35 / kg€48.88
Approx. 375 gr • € 130,35 / kg -
Picos de EuropaQueso de Valdeon blue cheese, wheel
€68.45
2,3 kg • € 29,76 / kg€68.45
2,3 kg • € 29,76 / kg -
MercoQuesuco de Liébana DOP artisan cow´s cheese, mini wheel
€15.95
400 gr • € 39,88 / kg€15.95
400 gr • € 39,88 / kg -
García Baquero
Reserva 12 truffle (trufa) aged sheep milk cheese, wheel
€129.85
3 kg • € 43,28 / kg€129.85
3 kg • € 43,28 / kg -
Larra
Roncal DOP artisan cured sheep´s cheese, wheel
€118.25
3 kg • € 39,42 / kg€118.25
3 kg • € 39,42 / kg -
BlázquezSalchichón 50% Ibérico de cebo pig – extra, from Guijuelo, Salamanca, half-piece
€32.95
Approx. 600 gr • € 24,50 / kg€32.95
Approx. 600 gr • € 24,50 / kg -
Peña Cruz
Salchichón casero chapado (“homemade” pressed style) extra, from Andalusia, piece
€5.75
300 gr • € 16,17 / kg€5.75
300 gr • € 16,17 / kg -
Cinco Jotas
Salchichón de bellota pata negra (acorn-fed pig) 100% Ibérico, large piece
€75.15
1 kg • € 75,15 / kg€75.15
1 kg • € 75,15 / kg -
Cinco Jotas
Salchichón de bellota pata negra (acorn-fed pig) 100% Ibérico, medium piece
€65.00
600 gr • € 73,30 / kg€65.00
600 gr • € 73,30 / kg -
Casa Riera Ordeix
Salchichón de payés (rustic) extra, half piece
€8.95
250 gr • € 35,80 / kg€8.95
250 gr • € 35,80 / kg -
Casa Riera Ordeix
Salchichón de payés (rustic) extra, mini piece
€10.35
290 gr • € 35,69 / kg€10.35
290 gr • € 35,69 / kg -
Casa Riera Ordeix
Salchichón de payés (rustic) extra, piece
€17.65
500 gr • € 35,30 / kg€17.65
500 gr • € 35,30 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP) in cardboard box, mini
€23.25
290 gr • € 80,17 / kg€23.25
290 gr • € 80,17 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP) in magnetic box, large piece
€105.88
1,2 kg • € 88,23 / kg€105.88
1,2 kg • € 88,23 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP) in wooden box, large piece
€105.88
1,2 kg • € 88,23 / kg€105.88
1,2 kg • € 88,23 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP) in wooden box, mini
€34.65
290 gr • € 119,48 / kg€34.65
290 gr • € 119,48 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP), large piece
€80.85
1,2 kg • € 67,38 / kg€80.85
1,2 kg • € 67,38 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP), mini
€21.45
290 gr • € 73,97 / kg€21.45
290 gr • € 73,97 / kg -
Casa Riera Ordeix
Salchichón de Vic (IGP), pre-sliced
€6.97
80 gr • € 87,13 / kg€6.97
80 gr • € 87,13 / kg -
BlázquezSalchichón of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€39.85
Approx. 600 gr • € 30,05 / kg€39.85
Approx. 600 gr • € 30,05 / kg -
Catadoiro
San Simón da Costa DOP smoked cheese, whole piece
€27.84
Approx 1,1 kg • € 25,31 / kg€27.84
Approx 1,1 kg • € 25,31 / kg -
Pedragosa
Secallona extra, from Catalonia, piece
€6.99
Approx. 130 gr • € 52,69 / kg€6.99
Approx. 130 gr • € 52,69 / kg -
Pedragosa
Somalla, from Catalonia, piece
€7.96
Approx. 220 gr • € 34,77 / kg€7.96
Approx. 220 gr • € 34,77 / kg -
El Zagal
Spicy Sobrasada of Mallorca (IGP), semi-rizada gold label, piece
€8.85
500 gr • € 17,70 / kg€8.85
500 gr • € 17,70 / kg -
hida
Sweet potato pie filling (dulce de boniato), homemade style, large can
€6.95
820 g • € 8,48 / kg€6.95
820 g • € 8,48 / kg -
Alfonso Sáez
Taco de Cecina de toro (cecina of bull), from Teruel, Aragon, cube piece
€32.61
Approx. 500 gr • € 60,68 / kg€32.61
Approx. 500 gr • € 60,68 / kg -
Vega Sotuelamos
Truffled cured sheep´s cheese, wheel
€164.62
Approx. 3,3 kg • € 49,88 / kg€164.62
Approx. 3,3 kg • € 49,88 / kg -
Casa Riera Ordeix
Truffled Salchichón (trufado) extra in a cardboard box, mini
€32.73
290 gr • € 112,86 / kg€32.73
290 gr • € 112,86 / kg -
Casa Riera Ordeix
Truffled Salchichón (trufado) extra, large piece
€113.19
1,2 kg • € 94,33 / kg€113.19
1,2 kg • € 94,33 / kg -
Casa Riera Ordeix
Truffled Salchichón (trufado) extra, mini
€30.80
290 gr • € 106,21 / kg€30.80
290 gr • € 106,21 / kg -
Casa Riera Ordeix
Truffled Salchichón (trufado) extra, pre-sliced
€9.96
80 gr • € 124,50 / kg€9.96
80 gr • € 124,50 / kg -
Casa Riera Ordeix
Unfuet extra de Vic, pack of 12 mini fuet pieces
€44.95
12 x 50 g • € 74,92 / kg€44.95
12 x 50 g • € 74,92 / kg
