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Green manzanilla fina olives filled with Vermouth from DO Jerez (Vermut), can
€3.83
Category
Olives
Type
Filled with Vermouth from DO Jerez
Production
Artisan & Small Producer
Weight
150 g drained (350 g net weight)
Format
Can - Small
Producer
Jolca
350 g net weight (150 g drained) of Jolca Green manzanilla fina olives filled with Vermouth from Jerez (D.O. Vermut de Jerez), from the town of Huévar del Aljarafe (Seville / Sevilla), Andalusia.
These are Manzanilla Fina olives variety, Gran Selección, with a unique filling of red vermouth with Denomination of Origin Jerez (DOP).
A unique and spectacular filling. Enjoy Jolca's most roguish appetizer at any time, anywhere, any place - eat them cold!
Contains 1,4% alcohol.
Jolca has been Master olive makers since 1961. Its table and pickled olives stand out for their perfection and relevance in their category as they have been cultivated with a level of skill and knowledge that only true masters can possess.
350 g net weight (150 g drained) of Jolca Green manzanilla fina olives filled with Vermouth from Jerez (D.O. Vermut de Jerez), from the town of Huévar del Aljarafe (Seville / Sevilla), Andalusia.
These are Manzanilla Fina olives variety, Gran Selección, with a unique filling of red vermouth with Denomination of Origin Jerez (DOP).
A unique and spectacular filling. Enjoy Jolca's most roguish appetizer at any time, anywhere, any place - eat them cold!
Contains 1,4% alcohol.
Jolca has been Master olive makers since 1961. Its table and pickled olives stand out for their perfection and relevance in their category as they have been cultivated with a level of skill and knowledge that only true masters can possess.
Water, green olive (variety: Manzanilla Fina), filling 6% (vermouth, flavouring, stabiliser: sodium alginate), salt, flavour enhancer (monosodium glutamate), acidulants (citric acid and lactic acid), spices, antioxidant (ascorbic acid).
Contains 1,4% alcohol.
Gluten-free.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Store in a cool, dry place. Avoid prolonged exposure to sunlight.
Serve cool or cold.
Once opened, keep refrigerated and consume within 5 days.
Producer: Jolca, S.A.
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