Loin (Lomo)
Showing 37–42 of 42 results. Prices inclusive of VAT.
-
Cinco Jotas
Media caña de lomo pata negra Traditional with paprika (pork loin of acorn-fed pig) 100% Ibérico, half piece
€65.00
Approx. 400 gr • € 162,50 / kg€65.00
Approx. 400 gr • € 162,50 / kg -
Solariego (Boadas 1880)
Pétalos (extra thin) – Lomo (loin) de cebo Ibérico (50%), pre-sliced
€8.33
80 gr • € 104,13 / kg€8.33
80 gr • € 104,13 / kg -
Iglesias
Serrano assortment with ham (jamón), chorizo, salchichón and lomo (loin), pre-sliced
€8.35
200 gr • € 41,75 / kg€8.35
200 gr • € 41,75 / kg -
Iglesias
Serrano pack of Chorizo + Salchichón and Lomo (cured loin), from Salamanca, cular half pieces
€38.48
3 x 500 gr • € 25,65 / kg€38.48
3 x 500 gr • € 25,65 / kg -
Boadas 1880
Turkey cured leg (cured loin-like), pre-sliced
€5.16
2 x 40 gr • € 47,00 / kg€5.16
2 x 40 gr • € 47,00 / kg -
Melgar
Zurrapa de Lomo classic (blanca), cured loin spread, from Malaga, small terrine
€6.95
Approx. 250 g • € 27,80 / kg€6.95
Approx. 250 g • € 27,80 / kg
Free delivery for ALL jamón (ham) legs
Daily cutoff same day shipping 11 AM Mon-Fri


