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Cular (straight, wide & irregular)
11 results. Prices inclusive of VAT.
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España e Hijos3-Pack Traditional assortment with Chorizo, Salchichón and Lomo (loin), from Toledo, half pieces
€26.93
3 x 300 gr • € 23,28 / kg€26.93
3 x 300 gr • € 23,28 / kg -
BlázquezChorizo 50% Ibérico de cebo pig – extra, from Guijuelo, Salamanca, half-piece
€24.95
Approx. 600 gr • € 41,58 / kg€24.95
Approx. 600 gr • € 41,58 / kg -
Peña CruzChorizo casero, traditional homemade style, from Andalusia, piece
€5.75
290 gr • € 19,14 / kg€5.75
290 gr • € 19,14 / kg -
Sierra Noble (La Alegría Riojana)Chorizo Ibérico cular, from La Rioja, piece
€9.90
450 gr • € 22,00 / kg€9.90
450 gr • € 22,00 / kg -
Sánchez AlcarazChorizo Ibérico extra, cular, from Extremadura, half-piece
€22.75
600 g • 37.92 € / kg€22.75
600 g • 37.92 € / kg -
BlázquezChorizo of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€26.95
Approx. 600 gr • € 44,92 / kg€26.95
Approx. 600 gr • € 44,92 / kg -
JoselitoChorizo, large piece
€69.95
Approx. 1,2 kg • € 48,53 / kg€69.95
Approx. 1,2 kg • € 48,53 / kg -
JoselitoChorizo, pre-sliced
€12.95
70 gr • € 125,29 / kg€12.95
70 gr • € 125,29 / kg -
Señorío de MontaneraEcological Chorizo de Bellota 100% Ibérico (acorn-fed), from Extremadura, piece
€69.00
Approx. 1,1 kg • € 62,73 / kg€69.00
Approx. 1,1 kg • € 62,73 / kg -
IglesiasPack of Chorizo Ibérico extra + Salchichón Ibérico extra, from Salamanca, cular half pieces
€29.95
2 x 500 gr • € 29,95 / kg€29.95
2 x 500 gr • € 29,95 / kg -
IglesiasSerrano pack of Chorizo + Salchichón and Lomo (cured loin), from Salamanca, cular half pieces
€38.48
3 x 500 gr • € 25,65 / kg€38.48
3 x 500 gr • € 25,65 / kg
