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Morcilla, traditional from Leon, 3 small pieces
€3.75
Type
Morcilla
VARIETY
Traditional from Leon
RACE
![Duroc / White pig](https://cdn.spanishclub.ie/wp-content/themes/rasa_store/img/Blanco-Pig.png)
Duroc / White pig
WEIGHT
![200 gr](https://cdn.spanishclub.ie/wp-content/themes/rasa_store/img/scale-white.png)
200 gr
BODY PART
![duck](https://cdn.spanishclub.ie/wp-content/themes/rasa_store/img/Morcilla-icon.png)
PRODUCER
Palcarsa
![Drinks Pairing](https://cdn.spanishclub.ie/wp-content/themes/rasa_store/img/drink-pairing-red.png)
Drinks Pairing Suggestions:
![Castille-Leon](https://cdn.spanishclub.ie/wp-content/themes/rasa_store/img/Castille-Leon.png)
Traditional morcilla, from Leon, three small pieces in vacuum sealed packaging.
The Morcilla Leonesa (also known as Morcilla with onion) is characterized by its stronger flavour in comparison with the Morcilla of Burgos. It is commonly eaten in a frying pan or accompanied by bread.
Ideal for cooking. A product that provides the intensity and flavour that many traditional spoon dishes deserve. It is also delicious grilled. Always hot. The hotter, the better it will taste.
Traditional morcilla, from Leon, three small pieces in vacuum sealed packaging.
The Morcilla Leonesa (also known as Morcilla with onion) is characterized by its stronger flavour in comparison with the Morcilla of Burgos. It is commonly eaten in a frying pan or accompanied by bread.
Ideal for cooking. A product that provides the intensity and flavour that many traditional spoon dishes deserve. It is also delicious grilled. Always hot. The hotter, the better it will taste.
Pork fat, onion, paprika, pork blood, salt, preservative (E-250). Natural pork casing.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Ideally, keep refrigerated between 2º and 8 ºC.
It should be consumed cooked.
For best flavour, consume by best date printed on the packaging.
Producer: Palcarsa, S.L.
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