Vallina

Compango Asturiano, chorizo + morcilla + panceta, from Asturias, 3-piece pack

250 gr
Gluten Free Lactose-Free

4.40

€17.40 / kg VAT included

Quantity: Max 3

Usually ships within 24 hours

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Cold chain product
Requires express shipping all year round.

Guaranteed fresh to your door. This product is perishable and requires express shipping to ensure it arrives fresh and delicious. We optimally pack perishable foods with vacuum sealing and temperature-controlled packaging containing 100% recyclable kraft paper thermal insulation and 100% recyclable non-toxic refrigerant gel packs, which will be added as needed depending on the product and month´s temperature, keeping the food items at the adequate cool temperature for up to 48 hours.

Please note: To avoid that your order remains stuck in transit during the weekend, orders with perishable food products placed after 12:00h (midday) on Thursdays will ship on Monday of the following week.

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Type

Compango

VARIETY

Asturiano

RACE

Duroc Pig

Duroc Pig

WEIGHT

250 gr

250 gr

BODY PART

duck

PRODUCER

Vallina

Drinks Pairing

Drinks Pairing Suggestions:

  • Medium red: Ribera del Duero
  • Medium red: Rioja Crianza
  • Full-bodied red: Shiraz (Syrah)
  • Full-bodied red: Cabernet Sauvignon
  • Cava Brut Nature
  • Fortified wine: Sherry Manzanilla
  • Food Pairing Suggestions

    Food Pairing Suggestions:

  • Fabada Asturiana
  • Stews
  • Asturias

    250 gr (in 3 pieces) of Vallina´s Chorizo Asturiano smoked + Morcilla Asturiana smoked + cured  Panceta, from the town of La Laguna Castrillón, Asturias.  In vacuum-sealed packaging.

    The traditional Compango of fabada Asturiana, with its pork belly, chorizo and morcilla made in the traditional way of Embutidos Vallina. A practical package that gathers everything necessary to guarantee the success of your stews. It will make your dishes taste like those of yesteryear.

    250 gr (in 3 pieces) of Vallina´s Chorizo Asturiano smoked + Morcilla Asturiana smoked + cured  Panceta, from the town of La Laguna Castrillón, Asturias.  In vacuum-sealed packaging.

    The traditional Compango of fabada Asturiana, with its pork belly, chorizo and morcilla made in the traditional way of Embutidos Vallina. A practical package that gathers everything necessary to guarantee the success of your stews. It will make your dishes taste like those of yesteryear.

    CHORIZO ASTURIANO: Lean pork and pork jowl, paprika, salt, garlic, preservatives (E-250, E-252), and dextrose. Casing: natural pork casing treated with preservatives (E-202, E-235).

    MORCILLA ASTURIANA: Pork bacon, onion, pork blood, paprika, and salt. Casing: natural pork casing treated with preservatives (E-202, E-235).

    CURED PANCETA: Pork belly, salt, preservatives (E-252, E-250).

    Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):

    Energy value (Kj)
    Chorizo: 2009 / Morcilla: 2342 / Panceta: 1571 Kj
    Energy value (Kcal)
    Chorizo: 486 / Morcilla: 564 / Panceta: 380 Kcal
    Fats
    Chorizo: 43.2 / Morcilla: 55 / Panceta: 33 g
    Saturated fats
    Chorizo: 16.3 / Morcilla: 20 / Panceta: 13 g
    Carbohydrates
    Chorizo: 3.6 / Morcilla: 10 / Panceta: 0 g
    Sugars
    Chorizo: 0.9 / Morcilla: 3.7 / Panceta: 0 g
    Proteins
    Chorizo: 20.5 / Morcilla: 8 / Panceta: 20 g
    Salt
    Chorizo: 3.1 / Morcilla: 2 / Panceta: 4.3 g

    Keep refrigerated

    Requires to be cooked before consumption.

    SKU: SK02000000323

    Producer: Embutidos Vallina, S.A.

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